There can be a sameness to new restaurants, with their poutine and their short ribs and beet salads — delicious though those dishes are. The way out of the rut? A restaurant with the cuisine of a different part of the world that hasn't yet become over-familiar. A...

Over-the-Rhine’s newest restaurant, a Venezuelan joint with Caribbean flair, is now open in the former ZBGB Burgers and Bar space near Taft’s Ale House.

An Over-the-Rhine restaurant specializing in Venezuelan cuisine with a Caribbean flair has opened its doors for a staple of that neighborhood – Sunday brunch.